Overview

POSITION SUMMARY:

To properly operate equipment from a safety, quality, and efficient perspective, while maintaining the cleanliness of all equipment.

Responsibilities

ESSENTIAL FUNCTIONS:

• Adheres to safety, food safety, quality and legal compliance.

• Perform all work in accordance with environmental, health and safety standards, rules, regulations and practices of the facility.

• Must be able to pass training/certifications as required for qualification.

• May be required to work in any liquid products production room or area.

• Document completed work as required by the supervisor.

• Compliance with all other duties as assigned.

SUPERVISORY RESPONSIBILITIES:

PHYSICAL AND VISUAL ACTIVITIES:

• Remove unusable product from machine, conveyors, boxes or floor.

• Lift cases of product.

• Ability to visually differentiate items of color, up close and in the distance.

PHYSICAL REQUIREMENTS:

• Ability to wear personal protective equipment and/or clothing.

• Stand/walk 6 or more hours per day.

• Constantly talk/hear and taste/smell.

• Frequently squat, bend, reach, twist/turn, handle/finger, and grip/grasp.

• Frequently use eye/hand coordination and fine motor skills.

• Frequently lift up to 5 lbs from floor to overhead and carry 50 feet.

• Occasionally use eye/hand/foot coordination and climb.

• Occasionally lift up to 50 lbs from floor to shoulder and carry 25 feet.

• Specific vision abilities required by this job include close vision, distance vision, and color vision.

ENVIRONMENTAL/ATMOSPHERIC CONDITIONS:

• Constantly work near moving machinery with fumes and airborne debris.

• Constantly work with toxic or caustic chemicals.

• Frequently work in damp, wet, humid, and slippery surfaces.

• Frequently work in extreme heat/cold.

• Frequently work in high noise levels requiring hearing protection.

• Occasionally work in high places.

• Occasionally work with tools/equipment causing whole-body vibration.

MACHINES/TOOLS/EQUIPMENT/SOFTWARE

• Bump cap, hair net, safety glasses, hearing protection, and uniform or smock.

• Cut resistant gloves.

• Nitrile gloves, plastic apron, and plastic sleeves.

• Food safety knife and small hand tools.

• Manual pallet jack.

Qualifications

REQUIRED EDUCATION/EXPERIENCE:

• High school diploma or GED.

LANGUAGE SKILLS:

• Ability to read and comprehend simple instructions, short correspondence, and memos.

• Ability to write simple correspondence.

• Ability to effectively present information in one-on-one small group situations to customers, clients, and other team members of the organization.

• Ability to use effective problem solving skills.

MATHEMATICAL SKILLS:

• Ability to use mathematical functions including addition, subtraction, multiplication and division in accordance with production paperwork.

• Ability to perform these operations using units of weight measurement, volume, and distance.

LocationUS-GA-Conyers

Job ID 2019-4131

Category Manufacturing